MENUS & CULINARY OPTIONS
Menus
Professional catering for Louisville and Southern Indiana, shaped around your gathering.
Menus for Every Kind of Gathering
Compare published starting prices, then let Chef Ken shape the selections, service, and presentation around your event.
PREMIUM CATERING
2026 menu overview with small bites from $3, a $20 buffet, Italian from $13.99, brunch, and desserts.
SMALL BITES & APPETIZERS
Signature appetizers and salads from $3 per person; premium boards and antipasto selections are $5 per person.
BUFFETS
$20 per person for two entrées and three sides, with clearly marked $2 and $5 premium upgrades.
CUISINES
Italian Table at $13.99 per person, Mexican Fiesta options from $15, and homestyle or custom culinary directions.
BREAKFAST & BRUNCH
Packages begin at $10 per guest, with displays, entrées, coffee service, and interactive stations.
DESSERTS
Classic petite sweets are $2 each, premium dessert cups and shooters are $3, and the donut bar is $3 per person.
BEVERAGES
Coffee-bar service is included with brunch packages; additional beverage programs are tailored and quoted by event.
DIETARY & SPECIALTY OPTIONS
Published vegetarian-friendly selections start at $3 per person; custom adaptations are confirmed during planning.
CUSTOM MENUS
Combine published pricing and chef-led planning into a menu built around your event, venue, and guests.
Planning notes
Pricing shown throughout the menu is a planning guide based on the published 2026 Exline Eats menu. Final selections, service scope, staffing, rentals, travel, taxes, availability, and total cost are confirmed in your proposal.
YOUR EVENT PLAN
Ready to review your selections?
Keep exploring or continue to the Event Planner to review the menu items and packages you have saved, add event details, and request your proposal.
CHEF-LED
Menus and service shaped with hands-on culinary direction.
PERSONAL
Flexible planning built around the occasion and your guests.
DEPENDABLE
Clear communication and attentive execution from start to finish.
Let’s create something memorable.
Share your date, location, guest count, and vision. We’ll help you choose the right next step.